Nutrition balance score
Great
Glycemic Index
25
Low
Glycemic Load
3
Low
Nutrition per serving
Calories287.5 kcal (14%)
Total Fat18 g (26%)
Carbs10.1 g (4%)
Sugars3.1 g (3%)
Protein23 g (46%)
Sodium448.1 mg (22%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Add all ingredients to a large bowl and mix well
Notes
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