Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
29
High
Nutrition per serving
Calories786.8 kcal (39%)
Total Fat41.6 g (59%)
Carbs78.7 g (30%)
Sugars7.2 g (8%)
Protein31.2 g (62%)
Sodium1748.6 mg (87%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
One-dish
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