Truffle Garlic Tomato Toast — Angiela Eats

Truffle Garlic Tomato Toast- Bright and Savory Seasoned Tomato Toast | AngielaEats

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Step 1

Servings- 2

Step 2

-Season with truffle oil, lemon juice, salt, and black pepper. Combine well and set aside

Step 3

-Drizzle with some olive oil; OR spread with mayo OR butter

Step 4

-Airfry bread slices at 300 for about 2-3 minutes or until slightly light golden and crispy

Step 5

Prepare basil while bread is airfrying

Step 6

-Roll basil leaves all together and slice into long thin pieces

Step 7

Remove bread from airfryer and gently scrapethe garlic clove on the top of the crisp sourdough.

Step 8

Add a few spoonfuls of tomato mixture on top. Drizzle with some remainder of sauce .

Step 9

Top with fresh basil and enjoy!

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