Nutrition balance score
Great
Glycemic Index
24
Low
Glycemic Load
8
Low
Nutrition per serving
Calories383.3 kcal (19%)
Total Fat24.1 g (34%)
Carbs32.7 g (13%)
Sugars19.1 g (21%)
Protein12.7 g (25%)
Sodium480.3 mg (24%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For puree
After puree
Instructions
No instructions yet
Notes
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