Vegan Laab Khua

Name: Vegan Laab Khua
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian, Indian
Ingredients: Oyster mushrooms 400g; Shiitake Mushrooms 100g; champignon 200g; Chickpea 220g cooked; straw mushroom 100g chopped; Lemon grass 10g; Galangal 10g; Shallot 20g diced; Mace 2g; cinnamon 2 g; cardamon 5 each; clove 2 each; coriander seeds 2g; cumin seed 2 g; dried chili 15g; Black pepper 2g; Pink Salt 1 tsp; Gluten free soy sauce 2 tsp; Lime 1/2 each; kaffir lime leaves 2 each sliced; Rice Bran oil 1 tbsp; Roasted sticky rice powder 2 tsp; Coriander 10g chopped; Mint 10g chopped; Black Rice 320g cooked; Lime wedge 1/2 each