Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
32
High
Nutrition per serving
Calories356.5 kcal (18%)
Total Fat7.2 g (10%)
Carbs64.3 g (25%)
Sugars40 g (44%)
Protein12.5 g (25%)
Sodium144.7 mg (7%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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