Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
9
Low
Nutrition per serving
Calories246.4 kcal (12%)
Total Fat8.8 g (13%)
Carbs24.9 g (10%)
Sugars18.9 g (21%)
Protein17.4 g (35%)
Sodium108 mg (5%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine all ingredients in a blender and whizz until smooth.
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