By BBC Good Food
Red lentil & squash dhal
Instructions
Prep:15minCook:40min
A hearty budget meal of spiced red lentils with butternut and tomatoes. Add coriander, cumin, turmeric and a dollop of mango chutney
Updated at: Mon, 15 Feb 2021 20:36:21 GMT
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Ingredients
4 servings
1 Tbspsunflower oil
1onion
finely chopped
1garlic clove
finely chopped
1 tspground coriander
1 tspground cumin
1 tspground turmeric
½ tspcayenne pepper
400gbutternut squash
peeled and cut into 2cm, prepared weight
400gcan chopped tomato
1.2lchicken stock
1 heaped tbspmango chutney
300gred lentil
coriander
roughly chopped
naan bread
to serve
Instructions
View on BBC Good Food
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