
By homecookingcollective.com
Peas Pulao with Fried Onions Recipe
Instructions
Prep:15minCook:55min
A refreshing pulao made with fragrant spices, cashews, raisins, peas, mint, and crispy fried onions.
Updated at: Fri, 14 Mar 2025 02:11:11 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
21
High
Nutrition per serving
Calories409.2 kcal (20%)
Total Fat23 g (33%)
Carbs44.9 g (17%)
Sugars4.3 g (5%)
Protein7.3 g (15%)
Sodium1135.5 mg (57%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 cupbasmati rice
extra-long

⅓ cupneutral oil
divided

1 teaspooncumin seeds

2whole cloves

1cinnamon stick

1red onion
large, sliced thinly and divided in half

¼ cupcashews
or slivered almonds

2 teaspoonskosher salt
divided

salt

black pepper

¼ cupcranberries
or raisins, i like the tartness of cranberries, but raisins add a nice sweetness

1 tablespoonghee
or melted butter, optional

1lemon
zested and cut into wedges

1 cupfresh peas
or frozen

fresh herbs
such as mint and cilantro, chopped
Instructions
View on homecookingcollective.com
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