
By munchmealsbyjanet.com
Ramen Vegetable Soup
Instructions
Prep:5minCook:25min
This Ramen Vegetable Soup is a comforting and spicy bowl of goodness, perfect for the chilly months and full of nourishing vegetables and flavor. It also comes together so easily!
Updated at: Mon, 30 Jun 2025 00:37:55 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
21
High
Nutrition per serving
Calories412 kcal (21%)
Total Fat23.9 g (34%)
Carbs44.2 g (17%)
Sugars9.9 g (11%)
Protein12.6 g (25%)
Sodium1241.7 mg (62%)
Fiber9.9 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2bell peppers

1 Tbspavocado oil

2carrots
large, diced small

8 ozwhite mushrooms
or cremini, sliced

1red onion
small, finely chopped

Salt
Sparkle

2 x 3 ozramen
packages, 2 ramen “cakes”

6 Tbspchili powder
chili chakra

4 cupswater
filtered

1 cupfull-fat coconut milk

Lemon wedge
for serving

⅓ cupscallions
thinly sliced

2 Tbspcilantro
finely chopped, or fresh parsley
Instructions
View on munchmealsbyjanet.com
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