By munchmealsbyjanet.com
Ramen Vegetable Soup
Instructions
Prep:5minCook:25min
This Ramen Vegetable Soup is a comforting and spicy bowl of goodness, perfect for the chilly months and full of nourishing vegetables and flavor. It also comes together so easily!
Updated at: Fri, 04 Sep 2026 08:35:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
21
High
Nutrition per serving
Calories418.4 kcal (21%)
Total Fat23.1 g (33%)
Carbs45.1 g (17%)
Sugars10.1 g (11%)
Protein12.3 g (25%)
Sodium1454.7 mg (73%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2bell peppers
1 Tbspavocado oil
2carrots
large, diced small
8 ozwhite mushrooms
or cremini, sliced
1red onion
small, finely chopped
Salt
Sparkle
2 x 3 ozramen
packages, 2 ramen “cakes”
6 Tbspchili powder
chili chakra
4 cupswater
filtered
1 cupfull-fat coconut milk
Lemon wedge
for serving
⅓ cupscallions
thinly sliced
2 Tbspcilantro
finely chopped, or fresh parsley
Instructions
View on munchmealsbyjanet.com
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