By munchmealsbyjanet.com
Ramen Vegetable Soup
Instructions
Prep:5minCook:25min
This Ramen Vegetable Soup is a comforting and spicy bowl of goodness, perfect for the chilly months and full of nourishing vegetables and flavor. It also comes together so easily!
Updated at: Fri, 22 Nov 2024 04:50:28 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
22
High
Nutrition per serving
Calories410.3 kcal (21%)
Total Fat23.9 g (34%)
Carbs43.6 g (17%)
Sugars9.6 g (11%)
Protein12.7 g (25%)
Sodium1242.1 mg (62%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2bell peppers
1 Tbspavocado oil
2carrots
large, diced small
8 ozwhite mushrooms
or cremini, sliced
1red onion
small, finely chopped
Salt
Sparkle
2 x 3 ozramen
packages, 2 ramen “cakes”
6 Tbspchili powder
chili chakra
4 cupswater
filtered
1 cupfull-fat coconut milk
Lemon wedge
for serving
⅓ cupscallions
thinly sliced
2 Tbspcilantro
finely chopped, or fresh parsley
Instructions
View on munchmealsbyjanet.com
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