Chicken Burrito Casserole

Name: Chicken Burrito Casserole
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: TexMex
Ingredients: 4 medium sized (1 lb | 453 g) chicken breasts (boneless, skinless); 3 cloves garlic clove (minced); ¼ cup (2.02 fluid oz | 60 ml 0 fresh lemon juice; 1 tablespoon olive oil; 1 tablespoon brown sugar; 1 teaspoon cayenne pepper; 1 teaspoon ground cumin; 1 teaspoon fresh cilantro; 1 teaspoon sea salt; 1 teaspoon black pepper; 1 teaspoon olive oil; 1 small white onion (minced); 2 cloves garlic clove (minced); 1 and ½ cup rice (uncooked (12 oz | 375 g)); 2 tablespoons fresh cilantro (chopped ); 2 cups (16.90 fluid oz | 500 ml) chicken broth; 1 cup (8.48 oz | 239 g) tomato purée; 1 large (5.07 oz | 144 g) red bell pepper (cut in 1 inch cubes); ½ cup (3.10 oz | 88 g) kidney beans (rinsed and drained ); ½ cup (2.96 oz | 84 g) steam fresh corn (rinsed and drained )

Instructions

Prep:5minCook:15min

Chicken Burrito Casserole is a quick and tasty dinner that the whole family will love. It's spicy, filling, easy to make, and budget-friendly, so it's sure to become a regular in your meal rotation.

Updated at: Tue, 10 Feb 2026 08:34:06 GMT