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By todrecipes.com
Buttery Miso Black Cod
Instructions
Prep:10minCook:15min
The high fat content keeps the fish tender while the crust caramelizes. This Miso Black Cod is for those who want a restaurant-style dinner at home.
Updated at: Fri, 13 Nov 2026 04:06:13 GMT
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Ingredients
4 servings
½ cupvegetable broth with rice vinegar
¼ cupreduced-sodium white miso paste
3 Tbspgranulated sugar
1 Tbsptoasted sesame oil
4 x 6 ozblack cod fillets
neutral oil
for searing
Instructions
View on todrecipes.com
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