Casserole d'hiver
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Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories332 kcal (17%)
Total Fat14.1 g (20%)
Carbs33.8 g (13%)
Sugars4.9 g (5%)
Protein16.7 g (33%)
Sodium411.6 mg (21%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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