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Brunswick Stew

By cookiesandcups.com

Brunswick Stew

Prep:10minCook:55min

Brunswick Stew is made with three different kinds of meat, smoky BBQ sauce, tender vegetables, and tomato sauce. This hearty, homemade stew will have you coming back for seconds and thirds!

Updated at: Thu, 21 Nov 2024 11:52:43 GMT

Nutrition balance score

Unbalanced

Glycemic Index

45

Low

Glycemic Load

10

Low

Nutrition per serving

Calories395.6 kcal (20%)

Total Fat23.6 g (34%)

Carbs22.4 g (9%)

Sugars8.5 g (9%)

Protein25.4 g (51%)

Sodium963.9 mg (48%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

¼ cupbutter

1 cupyellow onion

1 cupbell pepper

1 poundground pork

1 poundlean ground beef

1 x 14.5 ouncecan diced tomatoes

1 x 8 ouncecan tomato sauce

½ cupHickory BBQ Sauce

2 cupschicken broth

1 x 15 ouncecan corn

1 x 15 ouncecreamed corn

1 teaspoonhot sauce

½ teaspoonblack pepper

1 teaspoonkosher salt

¼ teaspoondried thyme

½ teaspooncayenne pepper

2 ½ cupschicken

diced or shredded, cooked, I like to use a rotisserie chicken

Instructions

View on cookiesandcups.com

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Notes

5 liked

1 disliked

Easy

Chelsea· last year

This was really good and easy! I did modify it. I cut the recipe in half and only used some shredded beef I had leftover(not sure exactly how much). I did diff veggies. Sautéed celery and onion. Used some diced potatoes and mixed frozen veg. Left out the cayenne. Next time I would use less bbq sauce as it was a bit too sweet. Will make again!

This was really good and easy! I did modify it. I cut the recipe in half and only used some shredded beef I had leftover(not sure exactly how much). I did diff veggies. Sautéed celery and onion. Used some diced potatoes and mixed frozen veg. Left out the cayenne. Next time I would use less bbq sauce as it was a bit too sweet. Will make again!