Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
21
High
Nutrition per serving
Calories320.6 kcal (16%)
Total Fat12.7 g (18%)
Carbs29.5 g (11%)
Sugars9.4 g (10%)
Protein22.9 g (46%)
Sodium1072 mg (54%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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