Sweet Potato Breakfast Hash

Recipe Hack: to cut the recipe time in half, buy frozen sweet potato fries, microwave them 3-4 minutes, cut fries into small cubes using scissors, dump cubed fries into pan / baking sheet / air frier and cook until crisp.

I basically used the same ratios as the recipe but eyeballed everything and def used extra sweet potato at least by numbers (by cups might be the same). I used five or six large sweet potatoes, two normal onions, three bell peppers, two bags of kale (filled the gray colander bowl to overflowing u squished and next time I would do three bags), a whole head of garlic. Garnish I did avocados, ají, cilantro, green onions. Instructions wise start with bacon/sausage but then do sweet potatoes since they take the longest. Once they're close to ready add onion and bell pepper, then after a while garlic and spices (I added turmeric also) and a little aji and kale then meat at the end

Removed the bacon and eggs. Added salmon to make a lunch meal. I will repeat.

I had Beyond Breakfast sausage links in the fridge that I subbed for bacon. Also subbed spinach for kale and added 1 zucchini 1 serrano & 1 red onion. Adjusted spices to my taste and it turned out delish!

Subbed the bacon for turkey kielbasa, and green for red onion. Didn't have any kale, so just stuck with basics. Doubled up on the seasonings as felt a little bland before. 100% will do again.

Was very tasty will be doing it again

Easy modify for Whole30. Will make this again.

This is an excellent recipe! Great flavors that mix well together! I now add about 1/8 cup of real maple syrup to the mix to give it a real good umami flavor.