Moroccan Lentil and Carrot Salad

Name: Moroccan Lentil and Carrot Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Moroccan
Ingredients: 1 15 oz can brown lentils; 2 large carrots (peeled and cut into 1-inch pieces); 1 tablespoon olive oil; ¼ teaspoon ground cumin; Salt and pepper (to taste); ¼ cup cilantro (chopped); ½ small red onion (chopped ); ¼ cup raisins; ¼ cup pistachio (chopped); 2 tablespoons olive oil; 2 tablespoons lemon juice; ¼ teaspoon ground coriander; ½ teaspoon paprika; ½ teaspoon ground cinnamon