Slow Cooker Brunswick Stew

Name: Slow Cooker Brunswick Stew
Prep time: 15 min
Cook time: 5 h
Total time: 5 h 15 min
Cuisine: Southern
Ingredients: 2 cups BBQ Pulled Pork; 2 cups chopped chicken (cooked); 1 large red onion (diced); 1 1/2 cup frozen peas and carrots; 1 cup frozen corn; 1 1/2 cup frozen okra; 2 cups lima beans (frozen or dry ( if dry soak overnight prior)); 3 medium russet potatoes (peeled & diced); 3 cloves of garlic (minced); 14 oz can of diced tomatoes (in tomato juice); 1 cup hickory BBQ sauce; 6 cups chicken broth; 2 tbsp worcestershire sauce; 2 1/2 tsp seasoning salt; 1 tsp ground black pepper; 1/2 tsp ground cumin

Instructions

Prep:15minCook:5h

"My easy, traditional Brunswick stew ( aka campfire stew!) made in the slow cooker is a crowd pleaser. I make it with tender bbq pork, shredded chicken, and a variety of frozen vegetables. It's a bowl full of comfort!" An Easy and Tasty Recipe for Slow Cooker Brunswick Stew! I love old fashioned Brunswick stew. You know

Updated at: Thu, 27 Mar 2025 17:05:15 GMT