Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
49
High
Nutrition per serving
Calories1066.8 kcal (53%)
Total Fat36.2 g (52%)
Carbs174.2 g (67%)
Sugars61.8 g (69%)
Protein62.2 g (124%)
Sodium106695.2 mg (5335%)
Fiber66.3 g (237%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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