By saporitokitchen.com
Easy Spinach Salad with Pears
Instructions
Prep:7minCook:5min
This easy spinach salad with pears is both sweet and savory. Fresh baby spinach is mixed with red anjou pears, pomegranate seeds, caramelized pecans and gorgonzola cheese, then finished off with a homemade pomegranate vinaigrette dressing.
Updated at: Thu, 21 Nov 2024 08:50:31 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories390.5 kcal (20%)
Total Fat30.6 g (44%)
Carbs25.9 g (10%)
Sugars18.9 g (21%)
Protein6.6 g (13%)
Sodium445.3 mg (22%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 ouncespecans pieces
chopped
2 tablespoonsgranulated sugar
½ tablespoonunsalted butter
8 ouncesfresh baby spinach
1red anjou pear
medium, cored and sliced thinly
2 ouncesgorgonzola cheese
crumbled
4 ouncespomegranate seeds
2 tablespoonsbalsamic vinegar
4 tablespoonsextra virgin olive oil
½ cuppomegranate juice
½ teaspoonkosher salt
¼ teaspoonblack pepper
Instructions
View on saporitokitchen.com
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