Butternut squash and borlotti bean stew

Very tasty recipe...great with a baked potato!

Used red pepper instead of green, and added some carrots that needed using as I didn't have much squash. Halved the recipe as only cooking for 1,but otherwise stuck to the recipe.

I made this in a slow cooker as well, this recipe is so good!!

Easy to make - really tasty

Had enough to freeze and lunch on. Could reinvent leftover as a veggi chilli

I added all the ingredients to the slow cooker to make this recipe super quick and easy.