Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
83
High
Nutrition per serving
Calories1033.1 kcal (52%)
Total Fat24.8 g (35%)
Carbs139.9 g (54%)
Sugars106.5 g (118%)
Protein64.8 g (130%)
Sodium567.1 mg (28%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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