Southwest Tofu Burrito

Name: Southwest Tofu Burrito
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mexican
Ingredients: 12 0z tofu (firm or extra firm - House Foods brand used); 1 cup chunky salsa (any variety (mild, medium or spicy – your choice)); 1 medium red onion (chopped); 2 cloves garlic (minced); 1 Tablespoon extra virgin olive oil; ½ teaspoon chipotle powder; 1 teaspoon cumin powder; 1/4 - 1/2 cup nutritional yeast; ½ teaspoon sea salt; 1 avocado (sliced); 1 ½ cups red cabbage (thinly shredded); 2 large burrito-sized tortillas (or smaller sized – or taco tortillas); ½ cup shredded vegan cheese (optional); ¼ cup vegan mayo; 1 teaspoon maple syrup; ¼ teaspoon chipotle powder