Beef and Pumpkin Curry

Name: Beef and Pumpkin Curry
Cook time: 25 min
Total time: 25 min
Cuisine: American
Ingredients: 1 Lb. Sirloin, thinly sliced into 1/4 inch slices; 1 Tbsp. olive oil; 2 oz red curry paste; 2 Cups light coconut milk, divided; 1 ½ Tbsp. fish sauce; 1 tsp. sugar; ¼ tsp. paprika; 1 Tbsp. fresh lime juice; ¼ tsp. salt; ¼ tsp. red pepper flakes; 2 1/2 cups fresh pumpkin, cubed in bite sized pieces; 2 Cups rice, cooked; 1 Tbsp. cornstarch; 1 Tbsp. cold water; ¼ Cup cilantro, minced