One-pan spicy rice

Name: One-pan spicy rice
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Indian
Ingredients: 1 tbsp sunflower oil; 2 garlic cloves crushed; 2 tbsp medium curry paste (Madras is a good one to use); 250g basmati rice rinsed; 450ml vegetable stock; 400g can chickpeas drained and rinsed; handful of raisins; 175g frozen leaf spinach thawed; handful of cashew nuts; natural yogurt to serve (optional)

Instructions

Prep:5minCook:15min

This simple vegetarian rice dish is a useful weeknight backup – it needs practically no preparation and uses storecupboard ingredients to make a nourishing, filling meal

Updated at: Fri, 22 Nov 2024 19:55:23 GMT