Chicken Tortilla Soup

Name: Chicken Tortilla Soup
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican, Latin American, American
Ingredients: 2 tablespoons olive oil; 1 large onion, chopped; 1 can (4 ounces) chopped green chiles; 2 garlic cloves, minced; 1 jalapeno pepper, seeded and chopped; 1 teaspoon ground cumin; 1 can (15 ounces) tomato sauce; 1 can (14-1/2 ounces) diced tomatoes with garlic and onion, undrained; 5 cups reduced-sodium chicken broth; 1 rotisserie chicken, shredded, skin removed; 1/4 cup minced fresh cilantro; 2 teaspoons lime juice; 1/4 teaspoon salt; 1/4 teaspoon pepper; Crushed tortilla chips; Optional: shredded Monterey Jack and/or cheddar cheese, avocado, sliced jalapeno, and lime wedges

Instructions

Prep:15minCook:15min

There's nothing quite like an easy soup recipe on a busy night. This flavor-packed chicken tortilla soup will warm up your kitchen (and then your belly) in just 30 minutes.

Updated at: Mon, 25 Nov 2024 04:31:48 GMT