Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
9
Low
Nutrition per serving
Calories377.2 kcal (19%)
Total Fat30.7 g (44%)
Carbs21.2 g (8%)
Sugars6.7 g (7%)
Protein7.9 g (16%)
Sodium968.5 mg (48%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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