Cauliflower Breakfast Scramble

Name: Cauliflower Breakfast Scramble
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: World Cuisine
Ingredients: 1 red onion, peeled and cut into ½-inch dice; 1 red bell pepper, seeded and cut into ½-inch dice; 1 green bell pepper, seeded and cut into ½-inch dice; 2 cups sliced mushrooms (about 8 ounces whole mushrooms); 1 large head cauliflower, cut into florets; Sea salt to taste; ½ teaspoon freshly ground black pepper; 1 ½ teaspoons turmeric; ¼ teaspoon cayenne pepper, or to taste; 3 cloves garlic, peeled and minced; 1–2 tablespoons low-sodium soy sauce; ¼ cup nutritional yeast (optional)

Instructions

Prep:10minCook:20min

There are many very good recipes for scrambles, but most call for tofu. In this recipe, cauliflower takes the place of the tofu—with delicious results.

Updated at: Thu, 21 Nov 2024 12:26:51 GMT