Sweet Potato, Kale and Quinoa Buddha Bowl

Name: Sweet Potato, Kale and Quinoa Buddha Bowl
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 2 sweet potatoes, chopped into cubes; 1 red onion, chopped; 2 tbsp olive oil; 2 tsp garlic powder; 2 tsp curry powder; 1 tsp ground cumin; salt and pepper to taste; 6.3 oz uncooked quinoa; 16 fl oz water or vegetable broth; 1 tbsp olive oil; 1 tbsp garlic, minced; 7 oz kale, chopped, stems removed; 7 oz Brussels sprouts, shaved; 6 tsp tahini; 3 tsp sesame seeds; 1 avocado, sliced

Instructions

Prep:20minCook:30min

This is my kind of colorful plant-based meal! 🍠🥬 I load fluffy quinoa with roasted sweet potatoes, kale, Brussels sprouts, creamy tahini, and avocado for an easy Buddha bowl that's packed with flavor and texture. 🥑✨

Updated at: Sat, 12 Sep 2026 15:07:18 GMT