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By BBC Good Food
Thai beef salad
Instructions
Prep:30minCook:5min
A low calorie salad with a Thai chilli dressing and tender rump steak. Put your spiralizer to good use and treat yourself to a simple, flavourful supper
Updated at: Sun, 23 Feb 2025 00:15:42 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
8
Low
Nutrition per serving
Calories272.9 kcal (14%)
Total Fat11.6 g (17%)
Carbs19.6 g (8%)
Sugars11.4 g (13%)
Protein26.1 g (52%)
Sodium788.3 mg (39%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
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1cucumber
ends trimmed, halved widthways and spiralized into thin noodles, then patted fry and any long strands cut in half
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1mooli
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200grump steak
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2 tspgroundnut oil
or sunflower oil
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100gbeansprouts
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coriander leaves
picked
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1garlic clove
crushed
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1 Tbspfish sauce
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1 Tbspsoft brown sugar
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0.5lime
zested and juiced
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1red chilli
finely chopped, deseeded if you like
Instructions
View on BBC Good Food
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Notes
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