By barleyandsage.com
White Bean and Kale Soup
Instructions
Prep:15minCook:25min
This brothy white bean and kale soup is a light, flavorful, and comforting soup that's perfect for any time of year!
Updated at: Thu, 21 Nov 2024 17:28:09 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories228.1 kcal (11%)
Total Fat6.2 g (9%)
Carbs27 g (10%)
Sugars4.7 g (5%)
Protein11.4 g (23%)
Sodium999.6 mg (50%)
Fiber12.9 g (46%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 tablespoonsolive oil
1shallot
large, finely chopped
3 clovesgarlic
finely chopped
1 cupcelery
chopped
3carrots
large, chopped
1 tablespoonfresh sage
chopped
2 teaspoonsfresh thyme
½ teaspoonred pepper flakes
optional
1 teaspoonkosher salt
½ teaspoonblack pepper
½ cupwhite cooking wine
optional
5 cupsvegetable stock
substitute chicken stock
2bay leaves
3 x 15 ozcans cannellini beans
drained and rinsed
3 cupslacinato kale
chopped
1 tablespoonlemon juice
optional
Instructions
View on barleyandsage.com
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Notes
3 liked
0 disliked
One-dish
Special occasion
Delicious
Easy
Fresh
