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Vegan Taco Pasta Recipe
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Vegan Taco Pasta Recipe
2/2
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cheffrecipes.com
By cheffrecipes.com

Vegan Taco Pasta Recipe

Instructions
Prep:10minCook:20min
Vegan taco pasta is a hearty and flavorful vegan dish that combines the flavors of tacos with pasta. It is made with a base of pasta, vegetables, and a flavorful taco seasoning, and is often topped with vegan cheese, salsa, and other taco toppings before serving.
Updated at: Fri, 02 May 2025 04:09:22 GMT

Nutrition balance score

Great
Glycemic Index
43
Low
Glycemic Load
21
High

Nutrition per serving

Calories255.4 kcal (13%)
Total Fat5.4 g (8%)
Carbs43.2 g (17%)
Sugars5.6 g (6%)
Protein8.8 g (18%)
Sodium328.2 mg (16%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

8 oz pasta of your choice
8 ozpasta
1 tbsp olive oil
1 Tbspolive oil
1 cup diced bell peppers
1 cupbell peppers
diced
1 cup diced onion
1 cuponion
diced
1 cup diced zucchini
1 cupzucchini
diced
1 cup diced tomato
1 cuptomato
diced
1 can (15 oz) kidney beans, drained and rinsed
1 x 15 ozcan kidney beans
drained and rinsed
2 tbsp taco seasoning
2 Tbsptaco seasoning
1 cup vegan cheese, shredded (optional)
1 cupvegan cheese
shredded, optional
1 cup salsa (optional)
1 cupsalsa
optional
toppings of your choice (such as diced avocado, chopped cilantro, or sliced jalapenos)
avocado
toppings of your choice, such as diced, chopped, or sliced jalapenos
toppings of your choice (such as diced avocado, chopped cilantro, or sliced jalapenos)
cilantro

Instructions

View on cheffrecipes.com
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