
1/3

2/3

3/3
Leave a note
By pickuplimes.com
Roasted Cauliflower Lentil Curry
Instructions
Prep:10minCook:50min
This curry recipe has got to be one of our absolute favourites. It's so creamy and packed full of warm and inviting spices. It's also a delicious way to use up veggies you've might have in your fridge.
Updated at: Fri, 01 May 2026 00:07:18 GMT
Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
30
High
Nutrition per serving
Calories560 kcal (28%)
Total Fat29.3 g (42%)
Carbs66.7 g (26%)
Sugars7.7 g (9%)
Protein15.3 g (31%)
Sodium909.5 mg (45%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 headcauliflower
medium
1 Tbspvegetable oil
1 tspgarlic powder
1 tsponion powder
½ tspsweet paprika powder
¼ tspsalt
¼ tspground black pepper
1 cupbrown rice
1onion
medium
3garlic clove
1 Tbspcurry powder
½ Tbspgaram masala
½ Tbspground turmeric
1 tspground cumin
1 tspground coriander
1 tspground cinnamon
1 tspsalt
1 ⅔ cupcanned diced tomatoes
¾ cupcherry tomatoes
1 ⅔ cupcanned full-fat coconut milk
1 ¼ cupbrown lentils
cooked
2 cupspinach
Instructions
View on pickuplimes.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!










