Chicken Cordon Bleu Casserole

Name: Chicken Cordon Bleu Casserole
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 Tablespoons Butter; ½ cup Yellow Onion (diced); 3 cloves Garlic (minced); 1 Tablespoon Olive Oil; 1 teaspoon Dried Thyme; ½ teaspoon Garlic Powder; 2 ½ cups Chicken Broth; 1 ¼ cups White Long Grain rice (uncooked); 10.75 oz. Cream of Chicken Soup; ½ cup Sour Cream; 1 cup Milk; 2 teaspoons Dijon Mustard; 1 cup Cheddar Cheese (shredded); 1/3 cup Parmesan cheese (grated); 1 cup cooked chicken; 8 oz. ham steak (or 1 cup diced ham); 9 slices Swiss Cheese; 1/3 Cup Seasoned Breadcrumbs; 1 Tablespoon Melted Butter

Instructions

Prep:10minCook:1h

This Chicken Cordon Bleu Casserole is made with creamy rice, diced or shredded chicken, ham, and melted Swiss cheese with breadcrumbs. It’s easy to make ahead of time and leftovers make a great freezer meal!

Updated at: Wed, 15 Jan 2025 23:14:33 GMT