15-Min Japanese Chicken Yaki Udon Noodles

Name: 15-Min Japanese Chicken Yaki Udon Noodles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Japanese
Ingredients: 2 portions udon noodles (pre-cooked, ready to use type); 200 g chicken breast (bitesize pieces); 130 g green cabbage (roughly cut); 50 g onion (thinly sliced); 60 g bell pepper (thinly sliced); 1 tsp garlic (grated or garlic paste); 1 tsp butter; 1 tbsp oyster sauce; 2 tbsp Japanese soy sauce (koikuchi shoyu); 1 pinch ground black pepper; 1 tbsp Japanese mayonnaise; 1 tbsp finely chopped green onions

Instructions

Prep:5minCook:10min

This tasty yaki udon is made with thick udon noodles, chicken breast, onions, bell peppers and cabbage stir fried in a delicious mixture of garlic, butter and soy sauce. It's easy to make and only takes 15 minutes!

Updated at: Tue, 01 Apr 2025 02:07:29 GMT