Coconut Gluten-Free Vegan Pancakes w Banana

Name: Coconut Gluten-Free Vegan Pancakes w Banana
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 ¼ cup gluten-free flour (150 grams); 1 cup gluten-free oats (90grams); 1 tbsp gluten-free baking powder; 1 tsp ground psyllium husk; 1/3 cup desiccated coconut; 1 to 1 ¼ cup coconut milk; 2 ripe bananas; 2 tbsp maple syrup; pinch sea salt; 1 tbsp coconut oil (for frying)

Instructions

Prep:10minCook:15min

Whether served cold with jam or warm with coconut yoghurt or cream and freshly roasted strawberries, these fluffy gluten-free vegan pancakes with coconut and banana are a deliciously simple family favourite.

Updated at: Thu, 21 Nov 2024 11:34:52 GMT