Speedy cod curry

Name: Speedy cod curry
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Indian
Ingredients: 3 cloves of garlic; 2 tbsp tikka curry paste; 2 tbsp mango chutney; 400g tin quality plum tomatoes; 1 x 400g tin chickpeas; 2 x 140g fillets sustainable skinless white fish, such as pollock, haddock, hake or cod; 1 lemon; 3 tbsp natural yogurt; optional: fresh coriander; optional: fresh red chilli

Instructions

Prep:5minCook:10min

Jamie says: "Pearly, white flaked fish simmered in a delicately spiced sauce – this is a quick and easy curry that cooks in the time it takes to boil the rice."

Updated at: Fri, 20 Dec 2024 09:56:05 GMT