Easy homemade curry pastes

Name: Easy homemade curry pastes
Cuisine: Asian, Indian
Ingredients: 2 cloves garlic; 5 cm piece of ginger; ½ teaspoon cayenne pepper; 1 teaspoon garam masala; 2 tablespoons groundnut oil; 1 tablespoon tomato puree; 2 fresh green chillies; 3 tablespoons desiccated coconut; 2 tablespoons ground almonds; ½ a bunch fresh coriander (15g); 2 teaspoons cumin seeds for toasting; 1 teaspoon coriander seeds for toasting; 5 cm piece of fresh root ginger; 1 teaspoon turmeric; 2 tablespoons tomato puree; 1 fresh green chilli; 1 teaspoon brown mustard seeds for toasting; 1 teaspoon fenugreek seeds for toasting; 75 g jarred roasted peppers; 1 tablespoon paprika; 1 teaspoon smoked paprika; 2 teaspoons garam masala; 1 fresh red chilli; 2 teaspoons coriander seeds for toasting; 1 teaspoon black peppercorns for toasting; 1 teaspoon cayenne pepper; 1 tablespoon smoked paprika; 2 fresh red chillies; 1 tablespoon desiccated coconut; 1 teaspoon cumin seeds for toasting

Easy homemade curry pastes

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