
By Jamie Oliver
Easy homemade curry pastes
My easy curry paste recipes for making a mean korma, jalfrezi, rogan josh, tikka masala and vindaloo
Updated at: Sun, 18 Aug 2024 09:17:44 GMT
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Ingredients
10 servings

2cloves garlic

5 cmginger
piece

½ teaspooncayenne pepper

1 teaspoongaram masala

2 tablespoonsgroundnut oil

1 tablespoontomato puree

2fresh green chillies

3 tablespoonsdesiccated coconut

2 tablespoonsground almonds

15gfresh coriander

2 teaspoonscumin seeds
for toasting

1 teaspooncoriander seeds
for toasting

5 cmfresh root ginger
piece

1 teaspoonturmeric

2 tablespoonstomato puree

1fresh green chilli

1 teaspoonbrown mustard seeds
for toasting

1 teaspoonfenugreek seeds
for toasting

75groasted peppers

1 tablespoonpaprika

1 teaspoonsmoked paprika

2 teaspoonsgaram masala

1red chilli
fresh

2 teaspoonscoriander seeds
for toasting

1 teaspoonblack peppercorns
for toasting

1 teaspooncayenne pepper

1 tablespoonsmoked paprika

2fresh red chillies

1 tablespoondesiccated coconut

1 teaspooncumin seeds
for toasting

4dried red chillies

1 tablespoonturmeric

3 tablespoonsgroundnut oil

2 teaspoonsfennel seeds
for toasting
Instructions
View on Jamie Oliver
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Notes
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Delicious
Fresh
Go-to
Spicy