Mary Berry Chicken Casserole

Name: Mary Berry Chicken Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: British
Ingredients: 8 chicken thighs (skinless); 18 slices 9 oz raw cured bacon, and snipped into small pieces; 2 large onions (chopped finely); 2 tbsp sunflower oil; 1¼ oz flour; ¼ pint chicken stock; ¼ pint white wine (dry); 2 sprigs thyme; ¼ cup sage leaves; 2 bay leaves; 7 oz chestnut mushrooms (small chestnut mushrooms quartered.); 4 oz full fat crème fraîche; 1 tbsp butter (a knob); ¼ cup fresh parsley (chopped)

Instructions

Prep:15minCook:25min

Mary Berry Chicken Casserole is a hearty and flavourful dish created by Mary Berry and made with chicken pieces, bacon, mushrooms, and vegetables such as carrots and onions, cooked together in a rich tomato-based sauce. The casserole is seasoned using herbs such as bay leaves and sage.

Updated at: Wed, 20 Nov 2024 22:27:58 GMT