Best Vegan Fried Rice

Name: Best Vegan Fried Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 2 Tbsp Cooking Oil (neutral-fIavored oil, I use grapeseed oil); 5 Cup Packed Cooked Rice (Note1); ½ Cup Scallion( White Part) ( thinly sliced); 2 Cup Frozen mixed vegetables (small diced, defrosted before cooking); 1 Tbsp Minced Garlic (or crushed); 1 Tbsp Minced Ginger (or grated); 4 Tbsp Light Soy Sauce (I recommand use L.K.K brand, they also have gluten-free soy sauce.); 1 Tbsp Sesame Oil (toasted); 1 Tbsp Maple Syrup (or 1 tsp organic sugar); 2 tsp Rice Vinegar; ¼ Cup Scallion( Green Part) ( thinly sliced); 1 ea Red Chilli (thinly sliced); 1 Tbsp Red Chilli Flakes; 1 Tbsp Toasted Sesame Seeds