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By forksoverknives.com
Spinach-Potato Tacos
Instructions
Cook:50min
This potato taco recipe demonstrates one of the best ways to make hearty, delicious, plant-based tacos.
Updated at: Fri, 28 Aug 2026 04:32:49 GMT
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories173.6 kcal (9%)
Total Fat1.9 g (3%)
Carbs33.2 g (13%)
Sugars1.4 g (2%)
Protein6.1 g (12%)
Sodium109.5 mg (5%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2yukon gold potatoes
large, scrubbed and cut into small dice
1 x 10 ouncefrozen spinach
package, thawed
1onion
large, diced
1poblano pepper
medium, seeded and diced
2cloves garlic
minced
2 teaspoonsground cumin
1 cupplant milk
unsweetened, unflavored
3 tablespoonsnutritional yeast
sea salt
freshly ground black pepper
12corn tortillas
½ cupfresh cilantro
chopped
Instructions
View on forksoverknives.com
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Notes
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