Vegan Taco Pasta Recipe

Name: Vegan Taco Pasta Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American, Mexican, Latin American
Ingredients: 1/2 cup yellow onion, finely diced; 2 cloves garlic, minced; 1 pound vegan grounds (we used Beyond Meat); 1 tablespoon taco seasoning; 2 cups vegetable broth; 1 cup salsa of your choice; 1 (15.5 oz.) can of black beans, drained and rinsed; 1 cup frozen corn; 1 cup taco sauce of your choice (we used Sky Valley); 2 cups pasta (we used rotini); 1 cup vegan cheese shreds (we used Follow Your Heart cheddar); Cilantro, for garnish

Instructions

Prep:10minCook:20min

This Vegan Taco Pasta is made in 30 minutes using just one-pot and simple ingredients. It's cheesy, hearty, and packed with delicious plant-based protein. Gather your ingredients together and lets get cooking!

Updated at: Tue, 28 Oct 2025 14:49:43 GMT