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Vegetarian lasagne
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Olive Magazine
By Olive Magazine

Vegetarian lasagne

Instructions
Cook:50min
Try our vegetarian lasagne for a plant-based alternative to this classic family dish. With layers of greens and fresh pesto, this kale, ricotta and leek lasagne is low in calories and super easy to whip up, a great midweek meal
Updated at: Sat, 05 Mar 2022 13:51:08 GMT

Nutrition balance score

Good
Glycemic Index
46
Low

Nutrition per recipe

Calories2023.6 kcal (101%)
Total Fat100.1 g (143%)
Carbs204.3 g (79%)
Sugars11.6 g (13%)
Protein81.4 g (163%)
Sodium1532.6 mg (77%)
Fiber13.7 g (49%)
% Daily Values based on a 2,000 calorie diet

Notes

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