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Vegetarian lasagne
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Olive Magazine
By Olive Magazine

Vegetarian lasagne

Instructions
Cook:50min
Try our vegetarian lasagne for a plant-based alternative to this classic family dish. With layers of greens and fresh pesto, this kale, ricotta and leek lasagne is low in calories and super easy to whip up, a great midweek meal
Updated at: Sat, 05 Mar 2022 13:51:08 GMT

Nutrition balance score

Good
Glycemic Index
46
Low

Nutrition per serving

Calories2030.5 kcal (102%)
Total Fat100.8 g (144%)
Carbs204.3 g (79%)
Sugars11.9 g (13%)
Protein82.1 g (164%)
Sodium1688.9 mg (84%)
Fiber13.7 g (49%)
% Daily Values based on a 2,000 calorie diet

Notes

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