
By avocadoskillet.com
Creamy Miso Butternut Squash Butter Beans
Instructions
Prep:10minCook:18min
These Creamy Miso Butternut Squash Butter Beans are the perfect vegan meal.
Updated at: Tue, 25 Mar 2025 07:25:46 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
59
High
Nutrition per serving
Calories908.5 kcal (45%)
Total Fat14.1 g (20%)
Carbs154.9 g (60%)
Sugars24.5 g (27%)
Protein51.3 g (103%)
Sodium1424.5 mg (71%)
Fiber43.8 g (156%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

3leeks
finely chopped

4 clovesgarlic
minced

1butternut squash
small, cubed

3 cupsvegetable broth
add more if you want a thinner sauce but I wanted mine thick

1juice from lime

2 tablespoonsmiso paste

½ cupcashews
sub sunflower seeds if allergic

½ teaspoonpaprika

1 tablespoonnutritional yeast

¼ teaspoonsalt

black pepper
to taste

1 bunchkale
ribbed and finely chopped

3 cupsbutter beans
Instructions
View on avocadoskillet.com
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Notes
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