By avocadoskillet.com
Creamy Miso Butternut Squash Butter Beans
Instructions
Prep:10minCook:18min
These Creamy Miso Butternut Squash Butter Beans are the perfect vegan meal.
Updated at: Tue, 19 Nov 2024 22:05:27 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
61
High
Nutrition per serving
Calories927 kcal (46%)
Total Fat14.1 g (20%)
Carbs159.9 g (62%)
Sugars25.6 g (28%)
Protein52 g (104%)
Sodium1409.9 mg (70%)
Fiber43.2 g (154%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
3leeks
finely chopped
4 clovesgarlic
minced
1butternut squash
small, cubed
3 cupsvegetable broth
add more if you want a thinner sauce but I wanted mine thick
1juice from lime
2 tablespoonsmiso paste
½ cupcashews
sub sunflower seeds if allergic
½ teaspoonpaprika
1 tablespoonnutritional yeast
¼ teaspoonsalt
black pepper
to taste
1 bunchkale
ribbed and finely chopped
3 cupsbutter beans
Instructions
View on avocadoskillet.com
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