By avocadoskillet.com
Creamy Miso Butternut Squash Butter Beans
Instructions
Prep:10minCook:18min
These Creamy Miso Butternut Squash Butter Beans are the perfect vegan meal.
Updated at: Mon, 17 Feb 2025 07:30:35 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
59
High
Nutrition per serving
Calories908.5 kcal (45%)
Total Fat14.1 g (20%)
Carbs154.9 g (60%)
Sugars24.5 g (27%)
Protein51.3 g (103%)
Sodium1424.5 mg (71%)
Fiber43.8 g (156%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
3leeks
finely chopped
4 clovesgarlic
minced
1butternut squash
small, cubed
3 cupsvegetable broth
add more if you want a thinner sauce but I wanted mine thick
1juice from lime
2 tablespoonsmiso paste
½ cupcashews
sub sunflower seeds if allergic
½ teaspoonpaprika
1 tablespoonnutritional yeast
¼ teaspoonsalt
black pepper
to taste
1 bunchkale
ribbed and finely chopped
3 cupsbutter beans
Instructions
View on avocadoskillet.com
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Notes
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