Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories504 kcal (25%)
Total Fat37.2 g (53%)
Carbs16.4 g (6%)
Sugars11.1 g (12%)
Protein23.6 g (47%)
Sodium1247.1 mg (62%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
5green onions
5cloves garlic
10gginger
grated
3 Tbspneutral-tasting oil
divided
500gground beef
or ground pork, chicken
5dried chilies
Vietnamese, optional
½ Tbsptoasted sesame oil
0.5mild red chili
or bell pepper, optional, to garnish
3 Tbspsoy sauce
2 Tbspsugar
1 Tbspoyster sauce
1 tspchicken bouillon powder
½ tspdark soy sauce
1 Tbsplight corn syrup
2 TbspShaoxing wine
or mirin, other cooking wines, water
black pepper
to taste
5 Tbspwater
1 Tbspcornstarch
Instructions
View on aaronandclaire.com
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