Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories505.5 kcal (25%)
Total Fat37.3 g (53%)
Carbs16.4 g (6%)
Sugars11.1 g (12%)
Protein23.6 g (47%)
Sodium1247.1 mg (62%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

5green onions

5cloves garlic

10gginger
grated

3 Tbspoil
neutral-tasting, divided

500gground beef
or ground pork, chicken, etc

5dried chilies
Vietnamese, optional

½ Tbsptoasted sesame oil

0.5mild red chili
or bell pepper, optional, to garnish

3 Tbspsoy sauce

2 Tbspsugar

1 Tbspoyster sauce

1 tspchicken bouillon powder

½ tspdark soy sauce

1 Tbsplight corn syrup

2 TbspShaoxing wine
or mirin, other cooking wines, water

black pepper
to taste

5 Tbspwater

1 Tbspcornstarch
Instructions
View on aaronandclaire.com
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