Crawfish Casserole

Name: Crawfish Casserole
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 1/2 Cup Unsalted Butter; 1 Each Yellow Onion (diced); 1 Each Green Bell Pepper (small, diced); 1 Tablespoon Old Bay Seasoning; 1 (10-1/2 Ounce) Can Cream of Shrimp Soup (1 can); 1 (10-1/2 Ounce) Can Cheddar Cheese Soup (1 can); 2-1/2 Pounds Crawfish Tails; 3 Cups Cooked Long Grain Rice; 1 Cup Plain Breadcrumbs; 2 Cups Sharp Cheddar Cheese (divided, freshly grated)