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naver.com
By naver.com

쇠고기 채소죽 만드는 법

Updated at: Sat, 22 Feb 2025 09:46:54 GMT

Nutrition balance score

Good
Glycemic Index
59
Moderate
Glycemic Load
26
High

Nutrition per serving

Calories253.2 kcal (13%)
Total Fat4.3 g (6%)
Carbs44.5 g (17%)
Sugars1.2 g (1%)
Protein8.4 g (17%)
Sodium318.7 mg (16%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

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