Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories583.4 kcal (29%)
Total Fat26.4 g (38%)
Carbs64.9 g (25%)
Sugars2.9 g (3%)
Protein20.4 g (41%)
Sodium1449.4 mg (72%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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