Loaded Vegetarian Chili

Name: Loaded Vegetarian Chili
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1 medium onion (chopped); 1 medium green pepper (chopped into small pieces); 4 cloves garlic (pressed (or finely minced)); 3 cups vegetable broth; 15 ounce tomato sauce; 15 ounce diced tomatoes; 15 ounce kidney beans (drained and rinsed); 15 ounce great northern beans (drained and rinsed); 15 ounce black beans (drained and rinsed); 1 tablespoon baking cocoa; 1/2 teaspoon black pepper; 1/2 teaspoon chili powder; 1/2 teaspoon oregano; 1/8 teaspoon cayenne pepper; 1 cup frozen corn

Instructions

Prep:5minCook:30min

This Loaded Vegan Chili is packed with so much goodness, you’ll never miss the meat! To make the best vegetarian chili, we’re using a combination of hearty, good-for-you ingredients and delicious seasonings. It’s an easy recipe that comes together with very little effort in one pot. Slow cooker instructions too!

Updated at: Mon, 03 Mar 2025 06:20:52 GMT