![One-Pot Split Pea Curry [vegan] [gluten free]](https://art.whisk.com/image/upload/fl_progressive,h_560,w_560,c_fill,dpr_2.0/v1761712228393/recipe/2a8570d88058242cef1c18ca3f7f06af.jpg)
By theflexitarian.co.uk
One-Pot Split Pea Curry [vegan] [gluten free]
Instructions
Prep:15minCook:45min
Bursting with flavours, this creamy and fragrant vegan one-pot split pea curry is a complete meal on its own.
Updated at: Mon, 06 Apr 2026 09:13:24 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
20
High
Nutrition per serving
Calories589.6 kcal (29%)
Total Fat31 g (44%)
Carbs64.3 g (25%)
Sugars9.3 g (10%)
Protein19.9 g (40%)
Sodium734.5 mg (37%)
Fiber25.4 g (91%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
![6 cm thumb of ginger [2.4 inch]](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764881/graph/fooddb/7c03d5b5acf9700e9d9417a76f340a0e.jpg){kind=small}
Instructions
View on theflexitarian.co.uk
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